LOL, I know, the stuff is disgusting.  I think the thymus is called sweetbreads?  Living in Taos, we have a grocery store with a lot of very inexpensive traditional hispanic foods and it was a gold mine for raw feeding.  the tripe there was washed, however, for human consumption so I had to get green tripe on-line.  I only got raw frozen tripe once, it was truly beyond the pale, I have never smelled anything so bad in my life.  We've used canned tripe exclusively since then.

What can I say, my labs scarfed any disgusting stinky gushy thing.  Tshuvah has always been my princess, above the fray, daintily taking her morsels and tidbits and rejecting the gross stuff.  Except a fresh caught jackrabbit, that she would eat from stem to stern.  Probably the healthiest meals of her life.

Tonight she ate some smoked dried chicken breast treats.  Not truly a meal, but enough that I didn't have to syringe feed her.  That was a relief for us both.  I've never cooked exclusively for Tshuvah, she just gets her share of the healthy parts of our meals that she enjoys, like trout and salmon.  She prefers EVO dry mixed with any grain-free variety of Weruva canned to anything else, except for the occasional turkey neck. 

OK, enough of that...thank you all for the good wishes tomorrow.  I'll let y'all know.

Beth