This was shared by my vet's office.  They celebrated birthdays yesterday with this recipe.  I thought I would share it here it looks pretty good.  If you're looking for a yummy treat to celebrate your dog's birthday, obedience school graduation, or just the Dog Days of summer, try Dr. Ernie Ward's recipe for grain-free pup-cakes (see below!) Of course, if your pet is on any dietary restrictions, check with your veterinarian before allowing your chow-hound to chow down on these:

I am going to try it .

 

Hugs

Michelle & Angel Sassy

 

Grain-Free Pup-Cakes

You'll need:
1 cup of peanut butter
3 eggs
2 mashed bananas
1/2 cup coconut flour
1/4 cup plain yogurt
3/4 tsp baking soda
1 tsp honey

Peanut Butter Icing
6 oz of light cream cheese
4 oz of creamy all natural peanut butter

To make this recipe:
Preheat oven to 350 degrees F. Line muffin pan with paper muffin cups. Mix peanut butter, eggs, bananas and honey. Add coconut flour and baking soda. Mix well. Fill muffin cups 3/4 of the way. Bake for 20-25 minutes. To make the icing, blend the cream cheese and peanut butter until creamy. Refrigerate the icing for 20 minutes. Let pup-cakes cool, then ice.

Makes approximately 12 pup-cakes. 200 calories each. (Pay attention to calorie count if your dog is on a diet, and keep in mind that treats should never make up more than 10% of your pet's daily caloric intake!)